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In Food Riots, Researchers Find a Divide Between Democracies and Autocracies
›Though the bull market for metals and energy may be ending, global food prices remain stubbornly high. The inflation-adjusted FAO Food Price Index is down from the near historic heights of 2007-08 and 2011 but still higher than at any point in the previous 30 years, putting a brake on several decades of progress in reducing world hunger.
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New Data Explorer Explains Assumptions Behind Population Projections
›Population projections undergird many important policy decisions, from the U.S. government’s Feed the Future program to the Sustainable Development Goals. But they’re not as straightforward as they appear. Demographers often base their estimates on complicated assumptions that aren’t obvious to the end user.
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Is Food Aid Helpful or Harmful in Conflict-Affected Areas?
›Food aid is one of the most common humanitarian interventions, but it has come under increasing scrutiny from some observers who charge it may not be an effective means of addressing food security and may actually make matters worse. Two recent studies examine the relationship between food aid and conflict, shedding light on both sides of an ongoing debate.
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Africa’s Trifecta: Food Security, Resilience, and Demographics at the U.S.-Africa Leaders Summit
›August 5, 2014 // By Roger-Mark De Souza“You can’t build a peaceful world on an empty stomach,” Secretary of State John Kerry said yesterday at a high-level working session on resilience and food security, quoting Norman Borlaug, the father of last century’s “Green Revolution.”
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A Closer Look at USAID’s Climate Strategy: Climate-Smart Development a Work in Progress
›July 14, 2014 // By Kathleen MogelgaardIn March, the Intergovernmental Panel on Climate Change released its latest comprehensive synthesis of climate change research. The report concludes that “impacts from recent climate-related extremes, such as heat waves, droughts, floods, cyclones, and wildfires, reveal significant vulnerability and exposure of some ecosystems and many human systems to current climate variability.”
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John Pielemeier: Population, Health, and Environment Programs Need to Prove It Before Becoming Mainstream
›A new model of integrated development, combining population, health and environment (PHE) interventions, is efficient, effective, and relatively inexpensive. But more rigorous program evaluations are necessary to prove its value, argues John Pielemeier in this week’s podcast.
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Amid Perfect Storm of Climate Challenges, Can Aquaculture Net Food Security Gains in Bangladesh?
›October 15, 2013 // By Jacob GlassIt is difficult to find a country feeling the negative impacts of climate change more severely than Bangladesh. Name any alarming, seemingly far off effect of a warming world being discussed in the halls of Washington or the summits of Copenhagen, and there is a good chance Bangladesh is experiencing it today. Flooding, drought, sea level rise, mass migration, and crushing poverty are exacerbated by a growing population and rapid urbanization. This perfect storm of climactic and demographic trends presents a looming crisis for Bangladesh, no more so than when it comes to food security.
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Emmy Simmons: To Improve Food Security and Prevent Conflict, Think and Commit Long Term
›“Food is really fundamental to people’s daily existence, and the price or the access to that food is clearly important to them, and people will turn out in the streets when that price spike is unanticipated,” says Emmy Simmons, author of Harvesting Peace: Food Security, Conflict, and Cooperation, in this week’s podcast.
Simmons gives an overview of the latest edition of ECSP Report, which examines how conflict affects food security, and how food security affects conflict.
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